The records of the Animal Science Club include the Animal Science Club yearbooks from 1989-2021, assorted materials reflecting club business and activities, copies of the annual publication Meat and Milk, the Scientific Way, and two scrapbooks created in the 1980s. The materials reflect the club’s membership, activities, and ...
MoreThe records of the Animal Science Club include the Animal Science Club yearbooks from 1989-2021, assorted materials reflecting club business and activities, copies of the annual publication Meat and Milk, the Scientific Way, and two scrapbooks created in the 1980s. The materials reflect the club’s membership, activities, and achievements, as well as developments in animal industries from 1949 to 2021. North Carolina State University’s Animal Science Club was started as the Animal Industry Club in 1936 by students interested in promoting livestock industries in North Carolina, and in providing interactions among students, faculty, and livestock producers. The name of the club was changed to the Animal Science Club in 1962 or 1963. The organization participated in a variety of professional, service, and social activities, including assorted programs, suppers, dances, competitions, and conferences.
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