Douglas Sanders Slides and Papers 1966-2006

Contains: A presentation delivered by the North Carolina Rural Economic Development Center regarding economic and social trends affecting rural North Carolina.

Contains: The slides in this box contain several pictures taken of farms, plants, and agricultural equipment.

Contains: Photographs of fields in North Carolina that were planted with asparagus by Douglas Sanders..

Contains: Pictures of equipment used to harvest asparagus, as well as varietals of carrots and eggplants.

Contains: Slides containing photographs of the cultivation of asparagus, artichokes, tomatoes, celery, and beets.

Contains: Photographs of asparagus, potatoes, and cabbage varietals, as well as photos of horticultural equipment.

Contains: Photographs of bean varietals, fields, diseases, and pests. Also includes photographs of beans as they are cultivated in greenhouses.

Contains: A grant proposal to fund research into methods for increasing berry yields on North Carolina farms, and the development of a training program for county agents to better provide assistance to farmers who grow berries.

Contains: Research conducted on the effects of Boron application to either the roots or the foliars of tomatoes.

Contains: Photographs of cabbages as they are being harvested and processed, as well as photographs of asparagus plants afflicted by pests, diseases, and other problems.

Contains: Photographs of cabbage fields, varietals, and cabbage samples. Also includes slides depicting the different stages of cabbage cultivation.

Contains: Pictures taken by Douglas Sanders while on tours of farms in Florida and California. Also includes photographs of tomato cultivation, plastic mulch, and cover crops.

Contains: Photographs taken by Douglas Sanders while touring farms in California and Florida, as well as slides on the process of grading crops post-harvest.

Contains: Photographs of fields and crops taken during Douglas Sander's time in California, as well as horticultural equipment.

Contains: Photographs of fields and crops taken during Douglas Sander's time in California, as well as horticultural equipment.

Contains: Photographs of horticultural equipment and crops taken by Douglas Sanders during a trip to California.

Contains: Photographs of vegetables taken by Douglas Sanders during a trip to California.

Contains: Pictures of carrot fields, various defects found in carrots, fertilizer utilized in these fields, as well as pictures of workers in the carrot fields.

Contains: Pictures of equipment utilized for harvesting carrots, as well as photographs of fields of crops.

Contains: Pictures of carrot seedlings, including the process of thinning rows of carrot seedlings.

Contains: Photographs of cauliflower, muskmelon, and pepper cultivation. Also includes informational slides and photos on irrigation systems.

Contains: A collection of photographs from a research trip to Chile lead by Douglas Sanders.

Contains: A collection of photographs from a research trip to Chile lead by Douglas Sanders, as well as photographs of a research project on various tomato varietals.

Contains: A collection of photographs from a research trip to Chile lead by Douglas Sanders.

Contains: Slides depicting the cultivation of several varieties of fruits and vegetables. Also includes photographs taken by Douglas Sanders on a trip to Uruguay in 1997.

Contains: Documents related to the operations of the Committee on International Programs at North Carolina State University, of which Douglas Sanders was a member. Includes meeting minutes and agendas.

Contains: Documents for training County Extension Agents in leading education and training programs for consumer horticulture.

Contains: Slides containing photographs of technology and equipment used to keep produce cool after the harvest. Also includes slides containing photos of crop fields and greenhouses.

Contains: Documents from a training program developed by Douglas Sanders. This program was designed to train County Extension Agents in Intensive Vegetable cultivation as developed by Douglas Sanders.

Contains: Pictures of cucumber cultivation and processing post-harvest, as well as slides on the process of grading crops post-harvest.

Contains: The slides in ths box are related to research undertaken by Douglas Sanders in relation to Onions, Cucumbers, and Cropping techniques.

Contains: Copies of a research report on the cultivation of Sweet Corn and varieties of cucurbits in North Carolina.

Contains: Documents on cultural systems for growing vegetables, used by Douglas Sanders in training programs.

Contains: Letters, documents, and notes relating to the "Designing The New Land Grant University" colloquium organized by Douglas Sanders.

Contains: Published articles and papers by Douglas Sanders and other contributers about managing pests, weeds, and other threats to the health of crops.

Contains: Photographs of equipment and tools used to set up and maintain drip irrigation systems.

Contains: Photographs of equipment and tools used to set up and maintain drip irrigation systems. Also contains photographs of muskmelon and potato cultivation.

Contains: Research conducted by Douglas Sanders on the effects of temperatures on broccoli yields.

Contains: A report on research conducted by Douglas Sanders on methods, such as drip irrigation, to improve the rate at which vegetables are ready for the market.

Contains: Notes and research on the effects of minerals and nutrient contents in soil on plant growth.

Contains: Photographs of horticultural equipment, including photos taken by Douglas Sanders during a trip to California.

Contains: Documents regarding a training program led by Douglas Sanders with the objective of providing better horticultural training for County Extension Agents in North Carolina.

Contains: Grant application for a proposed research project investigation the farm appliations of conservation tillage in both North Carolina and Uruguay.

Contains: Letters and documents sent between NCSU faculty and Department of Agriculture officials about the possibility of joining the Farmer-to-Farmer program.

Contains: Pictures of various tools, equipment, and vehicles utilized in horticulture, as well as pictures of the use of plastic mulch in fields.

Contains: Photographs from Douglas Sanders' trip to Florida with subjects including farms and fields, people, vistas, and landmarks.

Contains: Documents containing resources for finding information on florticulture.

Contains: Published articles and papers by Douglas Sanders and other contributers about food health and safety concerns and postprocessing of crops.

Contains: Notes to accompany slide show presentations on intensive fresh market tomatoes and field grown transplants. Accompanying slides can be found in Slideboxes 24 and 25.

Contains: Published papers, articles, and booklets by Douglas Sanders and contributors containing information and advice for the cultivation of fruits and vegetables in North Carolina.

Contains: Printed slides, in both English and Spanish, from a presentation created by Douglas Sanders and other collaborators about food safety when working with produce.

Contains: Grant proposals authored by Douglas Sanders for the funding of several projects he pursued from 1998 to 2001

Contains: Slides containing images of different stages of production for various leafy green vegetables such as spinach, lettuce, cabbage, and endives.

Contains: Slides containing pictures of peppers as they are being cultivated in a greenhouse. Also includes slides containing photos of tomato plants being transplanted from greenhouses to fields.

Contains: Copies of the Grower Guidelines newsletter written by Douglas Sanders and published in the American Vegetable Grower magazine.

Contains: Copies of the Grower Guidelines newsletter written by Douglas Sanders and published in the American Vegetable Grower magazine.

Contains: Copies of the Grower Guidelines newsletter written by Douglas Sanders and published in the American Vegetable Grower magazine.

Contains: A booklet containing information on cost-effective methods for commercial vegetable cultivation.

Contains: Research conducted by Douglas Sanders on the effects of extending the duration of the asparagus harvest on carbohydrate accumulation.

Contains: Pictures taken of the harvesting process, bean crops, harvesting and processing of potatoes, plasticulture systems such as plastic mulch, and drip irrigation equipment. Also includes informational slides regarding tomato cultivation, refrigeration technology, wheat, and cowpeas. Furthermore, this box contains slides made by Douglas Sanders regarding trials he conducted in 1997 and 1998 regarding fall crops and cover plants.

Contains: Memoranda and documents regarding the establishment of HorTechnology, a horticulture newsletter of which Douglas Sanders was an editor.

Contains: Documents from Douglas Sanders work as an associate editor of HorTechnology newsletter. These papers are reviews and edits of manuscripts submitted to HorTechnology about bell pepper cultivation, mulches, and legume cultivation.

Contains: Documents from Douglas Sanders work as an associate editor of HorTechnology newsletter. These papers are reviews and edits of manuscripts submitted to HorTechnology about transplanting cabbages, tuber propogation, and determining nutrient stress in lettuce plants.

Contains: Documents from Douglas Sanders work as an associate editor of HorTechnology newsletter. These papers are reviews and edits of manuscripts submitted to HorTechnology about the durability of plastic mulches, weed management in cabbage and snap bean cultivation, and using grains as cover crops when cultivating pickling cucumbers.

Contains: Documents from Douglas Sanders work as an associate editor of HorTechnology newsletter. These papers are reviews and edits of manuscripts submitted to HorTechnology related to watermelon farming and composting poultry litter.

Contains: Documents from Douglas Sanders work as an associate editor of HorTechnology newsletter. These papers are reviews and edits of manuscripts submitted to HorTechnology about

Contains: Slides in this box have been roughly sorted into two groups: Unlabled Pictures From A Farm, and Horticulture Slides.

Contains: Photographs of general equipment used in horticulture, as well as more specific equipment used for transplanting crops between fields. Also includes photos of asparagus cultivation.

Contains: Informational leaflets written by Douglas Sanders and published by the North Carolina Cooperative Extension Service

Contains: A collection of academic articles written by Douglas Sanders for unspecified publications.

Contains: Research papers and journal articles published by Douglas Sanders on horticultural techniques.

Contains: Reports authored (and co-authored) by Douglas Sanders regarding research he had conducted into horticulture and raising and caring for plants.

Contains: Pictures of asparagus crowns, the planting process for asparagus, and packing it post-harvest.

Contains: Pictures taken of transplanting asparagus plants between fields, and preparing harvested asparagus for market.

Contains: Slides containing photographs taken of the stages of growing and processing asparagus, oriental vegetables, Corn, and seedlings.

Contains: Pictorial slides related to the cultivation of Asparagus and Pumpkins in North Carolina. Accompanying notes can be found in Box 23, Folder 4.

Contains: Informational and pictorial slides related to research conducted on Bean Beetles, Fertigation, the Tri-State Vegetable Project, and regional vegetables.

Contains: Pictures of the processing of broccoli after harvesting, the cultivation of oriental vegetables in North Carolina, and the cultivation of asparagus in nurseries.

Contains: Pictures of broccoli fields, transplanted broccoli plants, and various diseases afflicting broccoli plants.

Contains: Pictures taken during tours of Asparagus fields in California, and the process of harvesting asparagus from fields.

Contains: Pictures of drip irrigation systems and equipment utilized by Douglas Sanders, as well as pumpkin cultivation.

Contains: Pictorial and informational slides related to research undertaken on crop foliage, as well as the process of packing broccoli post-harvest.

Contains: Pictures of fresh-market tomato cultivation, post-harvest processing of tomatoes, and growing transplanted crops.

Contains: A collection of unlabeled photographs of farms and fields, Douglas Sanders and other individuals tending to crops, and close-up pictures of fruits and vegetables.

Contains: A collection of unlabeled photographs of farms and fields, Douglas Sanders and other individuals tending to crops, and close-up pictures of fruits and vegetables.

Contains: A collection of informational and pictorial slides related to Douglas Sander's research into synergizing aquaculture and horticulture.

Contains: A collection of informational and pictorial slides related to Douglas Sander's research into synergizing aquaculture and horticulture.

Contains: A slideshow presentation on the topic of pressurized irrigation systems

Contains: Pictorial slides which contain photographs of mechanized equipment for the harvesting of vegetables and their operation, as well photographs of vegetable farms.

Contains: Pictorial slides related to new vegetables avaliable to North Carolina farmers, markets, and pests. Accompanying notes can be found in Box 23, Folder 4.

Contains: Pictorial and informational slides about cultivating Asian vegetables in North Carolina, and the use of photodegradable plastics in horticulture. Accompanying notes for these slides can be found in Box 23, Folder 7.

Contains: A collection of slides containing photographs taken of various stages in the process of growing, caring for, and processing pimentos.

Contains: Pictures of fields treated with plastic mulch, as well as pictures taken of cantaloupe cultivation and processing.

Contains: Pictures of fields in which plastic systems such as row covers and plastic mulch have been implemented. Also includes slides containing photographs taken from a trip to New Zealand.

Contains: A mixture of pictorial and informational slides related to new vegetables available for North Carolina farmers, considerations about markets, and information on pests. Accompanying notes for these slides may be found in Box 23, Folder 5 of this collection.

Contains: A mixture of pictorial and informational slides related to the use of row covers with early vegetables, plastic horticulture systems, and drip irrigation. Accompanying notes for these slides may be found in Box 23, Folder 6 of this collection.

Contains: Pictures of seeding equipment, and the processing of carrots post-harvest.

Contains: Informational and pictorial slides related to research conducted on small farm operations, and seedlings.

Contains: Informational and pictorial slides related to research conducted on soil warming in horticulture.

Contains: Informational and pictorial slides related to research conducted on soil warming in horticulture.

Contains: Slides containing pictures from international trips made to study and teach horticulture abroad.

Contains: Pictures of the processing of tomatoes after harvest.

Contains: Slides containing pictures of research conducted by Douglas Sanders on various tomato varietals.

Contains: A collection of informational and pictorial slides related to Douglas Sander's research into the vascular systems of tomato fruits.

Contains: A collection of informational and pictorial slides related to Douglas Sander's research into the vascular systems of tomato fruits, as well as slides related to the growing of watermelons and eggplants.

Contains: A collection of slides containing pictures from a research project pursued by Wilton Cook and Douglas Sanders, as well as pictueres of a wide variety of horticulture-related materials such as fertilizers and equipment.

Contains: Informational presentations on the topic of horticulture, sanitation, irrigation, and lettuce cultivation, as well as photographs of strawberry cultivation.

Contains: Slides in this box have been roughly sorted into three groups: Informational Slides, Pepper Measurments, and Pictures from Uruguay.

Contains: Slides from presentations delivered by Douglas Sanders on the cultivation of peppers, implementing drip irrigation systems in horticulture, and proper usage of fertilizers in horticulture. Also includes photographs of cultivators and other agricultural equipment.

Contains: The slides in this box are all informational slides.

Contains Informational slides authored by Douglas Sanders regarding topics such as composting, fertilization, irrigation, pest control, and weed management in horticulture.

Contains: Informational slides prepared by Douglas Sanders on the topics of fresh market tomato cultivation and growing transplant crops. Notes accompanying both of these slide presentations can be found in Box 23, Folder 3.

Contains: Informational slides authored by Douglas Sanders regarding general horticulture techniques for the growing of fruits, vegetables, and herbs.

Contains: Informational slides prepared by Douglas Sanders on research conducted on the use of humic acid in hrticulture, and the cultivation of fresh market tomatoes. Notes accompanying the fresh market tomato slides can be found in Box 23, Folder 3.

Contains: The slides in this box are informational slides relating to growing and caring for various vegetables.

Contains: Informational slides relating to the costs and benefits of plastic mulch in horticulture, intensive vegetable production, and the impact of water quality on vegetable cultivation.

Contains: The slides in this box are informational slides relating to growing and caring for various vegetables, the use of row covers, and plastic mulch.

Contains: Informational slides about commercial watermelon production, worm castings, and intensive vegetable cultivation. The printed notes that accompany the slides on intensive vegetable cultivation can be found in Box 23, Folder 2 of this collection.

Contains: Research conducted by Douglas Sanders on the viability of integrating aquaculture and hydroponics. This folder also contains a floppy disk that was attached to the paper documents.

Contains: Notes regarding a slideshow presentation on intensive vegetable cultivation prepared by Douglas Sanders. The related slides can be found in Slide Box 19.

Contains: Photographs and informational slides compiled by Douglas Sanders regarding the topic of irrigation in horticulture.

Contains: Photographs and informational slides compiled by Douglas Sanders regarding the topic of irrigation in horticulture.

Contains: Published articles and papers by Dougas Sanders and other contributors regarding irrigation methods for horticulture.

Contains: Slides from Carton 5 of the Douglas Sanders Collection. This box contains the re-housed slides from the folder labeled "Special Projects". The slides in this box are related to research conducted by Douglas Sanders on irrigation techniques, mulching techniques, and cucumber growing.

Contains: Pictures taken by Douglas Sanders during a trip to Israel. The slides contain general pictures taken during the trip alongside pictures of irrigation equipment and fruit and vegetable cultivation.

Contains: Slides with pictures of fruit and vegetable cultivation at Israeli farms. Also contains slides related to Sanders research into fresh market tomato cultivation as well as other vegetables grown in North Carolina.

Contains: Documents from Douglas Sanders' work coordinating volunteer tour guides at the JC Raulston Arboretum at North Carolina State University. Also includes magazines and informational pamphlets about the Arboretum.

Contains: Slides containing images of lettuce plots, samples, and varietals. Also includes slides containing images of muskmelon fields tended to by Douglas Sanders.

Contains: Slides containing images of lettuce plots, samples, and varietals.

Contains: Pictures of the process of cultivating gourd and luffa plants, plant containers, carrot stands, research on soil culture, and post-harvest processing of eggplants and broccoli.

Contains: Review of a manuscript written by Douglas Sanders titled: Crop and Soil Temperature Response to Soil Warming in the Southeast.

Contains: Slides containing images of crops being prepared for markets after harvesting. Also includes slides containing photographs of watermelon plots, vines, foliage, and fruits.

Contains: Photographs of celery varietals, the use of plastic mulch and row covers in horticulture. Also includes informational slides on Methyl Bromide and its use as a pesticide in agricultural settings.

Contains: Slides from Douglas Sander's research into the application of mist irrigation in horticulture.

Contains: Photographs taken by Douglas Sanders while traveling in the United States and abroad. Also includes pictures of cover crops planted by Sanders.

Contains: Slides containing images of muskmelons as they are processed and prepared for market after harvest, as well as photographs from Douglas Sanders' trip to Australia.

Contains: Slides, reports, and other documents related to the North Carolina Cooperative Extension 2004 Unity Retreat .

Contains: Documents including agendas, notes, and emails regarding conferences and meetings held by the NC Cooperative Extension in the year 2005.

Contains: Informational resources for the cutlivation of fruits and berries in North Carolina.

Contains: Resource request forms submitted by Douglas Sanders to the North Carolina Agricultural Research Service between 1994 and 2002.

Contains: Booklets containing reports on Douglas Sander's research into asparagus cultivation in North Carolina.

Contains: A presentation authored by Douglas Sanders on the use of horticulture consultants in international programs at North Carolina State University. Also contains slides of pictures taken during a trip to Israel.

Contains: Documents, letters, fliers, and pamphlets regarding a collaborative project that was initiated by Douglas Sanders between NCSU and NARI Uruguay.

Contains: Research conducted by Douglas Sanders on the effects of nitrogen application on the growth and yields of cucumbers, peppers, and tomatoes.

Contains: A report on the normal practices for cultivating various fruits and vegetables in North Carolina.

Contains: A series of booklets published by the North Carolina Cooperative Extension on stewardship of farms and rural homesteads. Used in a training program for County Extension Agents developed by Douglas Sanders.

Contains: A presentation delivered as part of a 2001 report delivered by the North Carolina Progress Board.

Contains: Letter to Douglas Sanders from the Director of the NC Department of Agriculture and Consumer Services, W. A. Dickerson. Enclosed in a copy of the North Carolina Seed Law.

Contains: Documents relating to the operation of the North Carolina Vegetable Growers Association from 2000 to 2005. Includes meeting agendas, budgetary information, bylaws of the organization, and other memorandums.

Contains: Documents containing information for best management practices for nursery and greenhouse horticulture.

Contains: Slides depicting the cultivation and processing of several fruits, vegetables, and herbs such as onions, parsley, and watermelon. Also includes photographs of equipment used in the cultivation and processing of these crops.

Contains: Pictures of onion varietals, garlic, as well as leaves and flowers. Also contains photographs of experiments conducted regarding optimal fertilizers for asparagus cultivation, and the use of chemical drips to administer fertilizer.

Contains: Slides of onion fields, cultivation, harvesting, and processing for market.

Contains: Slides of onion fields, cultivation, harvesting, and processing for market. Also includes slides depicting the cultivation of celery, okra, and radishes.

Contains: Documents containing information resources for horticulturalists utilizing organic farming systems.

Contains: Slides depicting the cultivation and processing of peas and beans, tomatoes, and melons. Also includes slides related to the use of plastic mulch, seeding and bedding equipment, photos from a tour Douglas Sanders took in Peru, and a horticulture presentation in both English and Spanish.

Contains: Photographs of pepper plants in various stages of growth, as well as equipment utilized for pepper cultivation. Also includes informational slides on the utilization of fertilizer in horticulture.

Contains: Slides depicting the cultivation of peppers, cabbages, lettuce, and melons. Also includes photos of horticultural equipment.

Contains: Slides depicting pepper fields, cultivation and maintenance of pepper crops, and the harvesting process for peppers.

Contains: Research conducted by Douglas Sanders on potential management systems for the cultivation of peppers.

Contains: Slides containing images of several pepper varietals, oriental vegetables, and equipment for food safety and general use in horticulture.

Contains: Slides containing images of pepper cultivation, as well as photographs of Douglas Sanders instructing others while working in crop fields.

Contains: Training guide for professional turfgrass managers on best practices for pest control.

Contains: Research conducted by Douglas Sanders on the viability of photodegradable plastic mulches on farms.

Contains: The slides in this box depict farms, direct seeding techniques, and vegetables grown from direct seeding.

Contains: Slides depicting the application of plastic mulch in horticulture, crops stricken with disease, and research conducted by Douglas Sanders into the application of mist irrigation while in Minnesota.

Contains: Photographs of fields which have been treated with plastic mulch and plastic row covers, as well as photos of diseased cabbages.

Contains: Slides compiled by Douglas Sanders depicting the processing of vegetables after harvest and preparation for markets.

Contains: Various photographs taken by Douglas Sanders while abroad. Subjects include: farms and fields, vistas, natural and man-made landmarks, and people.

Contains: Photographs of potato fields and the process of cultivation. Also includes photos of potato transplantation.

Contains: Photographs of potato cultivation, specifically the development of leaves, roots, and any defects. Also contains photographs of horticultural equipment and brussel sprout cultivation.

Contains: Photographs of potato harvesting, the equipment utilized for potato harvesting and processing, as well as slides related to research on potato cultivation conducted by Douglas Sanders. Also includes photographs of other agricultural equipment utilized by Douglas Sanders.

Contains: Documents regarding a proposed produce food safety training program.

Contains: Proposal prepared by Dougas Sanders and other authors (listed on the document) for a grant to support a conference and training programs designed to promote standards of safety amongst horticulturalists in the southeast US. Also includes letters from faculty at other universities voicing support for and interest in participating in the conference/training program.

Contains: Documents containing tables which break down the various costs incurred during the stages of cultivation or various fruits and vegetables.

Contains: Materials for a presentation on growing and caring for vegetable transplants in a commercial agri-business. Edited by Douglas Sanders. Also contains a printed academic article on the growth of plants.

Contains: Documents from Douglas Sanders research on the profitability of utilizing plastic mulch and drip irrigation for growing tomatoes.

Contains: Proposal prepared by Dougas Sanders and other authors (listed on the document) for a graduate program at NCSU for Horticultural Science.

Contains: Photographs of pumpkin cultivation and the process of staking and/or stringing bean crops.

Contains: Documents and grant proposals for a research project designed to create a risk management training program for farmers.

Contains: Slides containing pictures of experiments and research conducted by Douglas Sanders regarding row covers, plastic mulch, fertilization, and irrigation in horticulture. Also contains informational slides on small farm management.

Contains: Research conducted by Douglas Sanders on the effects of row covers on the growth and yields of Sweet Corn plants.

Contains: Research paper on the effects of SADH and Chlormequat on growth, flowering, and yield of Snap Beans.

Contains: Data and reports on experiments conducted on asparagus cultivation in North Carolina.

Contains: Pictures of seeding equipment, eggplant plots, cultivation of artichokes and cauliflowers, and diseases found in cauliflower plants.

Contains: Notes meant to accompany the slides contained in Slidebox 22 and Slidebox 23.

Contains: Notes made to accompany a Spanish-language presentation on irrigation systems in Mexico.

Contains: Notes made to accompany slideshow presentation found in Slidebox 37

Contains: Notes made to accompany presentations on intensive vegetable systems, cover crops, and the use of poultry litter in horticulture.

Contains: Notes made to accompany the slide presentations on precision cultivation and plastic systems found in Slidebox 34.

Contains: Notes made to accompany the slide presentations found in Slidebox 35.

Contains: Notes accompanying slides on the cultivation of tomatoes, asparagus, and pimentoes in North Carolina. The slides can be found in Slidebox _.

Contains: Slides in this box have been roughly sorted into two groups: Presentation Slides, and Raleigh-Area Farms.

Contains: Published papers and articles by Douglas Sanders and other contributors regarding research done into techniques to improve soil quality and nutrient content.

Contains: Slides containing images of spraying equipment as well as the use of plastic mulch and plastic row covers in horticulture.

Contains: Slides of various stages of sweet potato cultivation, fields and plots of sweet potatoes, equipment, and post-harvest processing.

Contains: Slides of various stages of sweet potato cultivation, fields and plots of sweet potatoes, equipment, and post-harvest processing. Also includes slides of tomato harvesting.

Contains: Syllabi, lecture notes, and other documents relating to courses taught at North Carolina State University by Douglas Sanders

Contains: Slides containing images of tomatoes afflicted by diseases, pests, and defects. Also contains slides depicting transplanted tomato plants.

Contains: Photographs of irrigation and fertilization systems put in place for tomato crops, crop rotation systems, herbicides, and horticulture equipment. Also includes photographs from a farm show, a trip to Yuma, and pictures from a trip to California.

Contains: Slides containing images of tomato fields, from different perspectives. Subjects include individual rows, wide shots of several rows together, and pictures of the entire field.

Contains: Slides containing images of tomato fields, from different perspectives. Subjects include individual rows, wide shots of several rows together, and pictures of the entire field.

Contains: Slides containing images of individual tomato plants and fruits.

Contains: Slides depicting the process of harvesting tomatoes, horticulture tools and equipment, as well as diseases and defects affecting pepper crops. Also includes photographs taken from Douglas Sanders' trip to Florida with subjects including farms and fields, people, vistas, and landmarks.

Contains: Slides of tomato harvesting and the equipment for harvesting. Also includes photos of a demo garden for cultivating oriental vegetables and irrigation equipment.

Contains: Photographs of irrigation systems put in place in tomato fields, the process of staking tomatoes. Also includes slides depicting rows of tomato fields, several of which are protected with row covers.

Contains: Slides containing images of tomato plots and different tomato varietals.

Contains: Slides containing photographs of tomatoes grown with row covers or in greenhouses, as well as tomatoes being processed post-harvest. Also includes slides related to research and testing conducted on tomato plants by Douglas Sanders.

Contains: Slides containing images of various complications that arise when growing tomatoes. Also includes photographs of crops, farms, and agricultural equipment taken from Douglas Sander's trip to Australia.

Contains: Slides containing photographs of greenhouse-grown tomato plants being prepared for transplanting. Also includes photographs of squash and leafy green vegetables.

Contains: Slides depicting several different tomato varietals, the fields in which they grow, and the weeds found within.

Contains: Photographs taken of samples of tomatoes, the grading process, and preparation for markets. Includes photos of sweet potato cultivation.

Contains: Photographs of crops being transplanted and specialty crops, as well as pumpkin fields.

Contains: Various photographs taken by Douglas Sanders while abroad. Subjects include: farms and fields, vistas, natural and man-made landmarks, and people.

Contains: Various photographs taken by Douglas Sanders while abroad. Subjects include: farms and fields, vistas, natural and man-made landmarks, and people.

Contains: Various photographs taken by Douglas Sanders while abroad. Subjects include: farms and fields, vistas, natural and man-made landmarks, and people.

Contains: Various photographs taken by Douglas Sanders while abroad. Subjects include: farms and fields, vistas, natural and man-made landmarks, and people. Also contains photographs of tools and equipment utilized in the process of Fluid Drilling.

Contains: Various photographs taken by Douglas Sanders during trips abroad, as well as photographs of equipment used in the processing of crops post-harvest.

Contains: The slides in this box are related to a project undertaken by Douglas Sanders to research the efficacy of drip irrigation.

Contains: Documents proposing the creation and operation of a program designed to promote gardening and horticulture in urban environments. Douglas Sanders was one of several individuals who worked on this project, the rest of whom are included in the documents.

Contains: Reports on the activities of the Urban Agriculture Extension Program.

Contains: Photographs taken by Douglas Sanders on a trip to Uruguay, subjects include fields, crops, landmarks, vistas, and people. Also includes photographs of cover crops used in agricultural settings.

Contains: Slides containing photographs of pepper and legume cultivation with the use of plasticulture and equipment. Also contains informational slides on commercial horticulture in Uruguay.

Contains: Photographs taken by Douglas Sanders during a trip to Uruguay in 2001.

Contains: Photographs taken by Douglas Sanders during a trip to Uruguay in 2001.

Contains: Photographs taken by Douglas Sanders during a trip to Uruguay in 2001. Also includes photos of strawberry fields in North Carolina.

Contains: Documents, emails, and letters regarding a conference relating to soil health in Uruguay which was organized by Douglas Sanders in the year 2000.

Contains: Copies of the "Vegetable News" from 1994 to 1995. This was a short newsletter written by Douglas Sanders and published by the North Carolina Vegetable Growers' Association. In Vegetable News, Sanders shared new developments relating to growing vegetables, in addition to information regarding the uses of certain vegetables.

Contains: Documents relating to Douglas Sanders' interest and work with the Volunteers In Overseas Cooperative Assistance (VOCA) non-profit organization, which sends Horticulture and Agriculture specialists to foreign countries to work with local farmers.

Contains: Photographs of watermelon fruits and their foliage, potato cultivation, and crops being processed for markets.