14 collections related to Agricultural extension work -- North Carolina

The Ellis B. Cowling Papers contain files from 1957 to 2013 that include reports, notes, writings, research data, memos, correspondence, and newspaper clippings documenting Ellis B. Cowling's career. There are correspondence, publications, media clippings from newspapers, websites and magazines, drafts and reports from the Ad Hoc Committee at North Carolina State University and photographs all related to the move of Cape Hatteras Lighthouse in 1999. There are also articles, correspondence, grant application materials, presentation materials, newsletters, newspaper clippings, and reports related to Cowling's animal waste research work, pertaining in particular to the Out-of-the-Box Thinking group. Additionally there are articles, background information, brochures, correspondence and news articles related to Cowling's involvement with the installation of Marye Anne Fox as Chancellor of North Carolina State University, the Watauga Seminar and the Faculty Senate. The largest series on the Southern Oxidants Study (SOS) contains annual meetings agendas, correspondence, presentation materials and reports related both directly to SOS and to its collaboration with other organizations. There is also extensive material about the Data Analysis Workshop conducted by SOS. In addition to these paper materials, there are also floppy disks, slides and photographs related to the Southern Oxidants Study (SOS). Finally, there are also audiovisual materials, primarily videotapes and cassette tapes. Most of the cassette tapes contain lectures Cowling gave over the course of a semester to the graduate-level PP [Plant Pathology] 650 course, although it is unclear what the course would have been titled since it no longer exists. Dr. Ellis B. Cowling is a University Distinguished Professor At-Large Emeritus of Forestry and Plant Pathology at North Carolina State University. Dr. Cowling specializes in biochemistry of wood decay, conservation of essential elements by forest trees, diseases of forest trees and deterioration of timber products, role of nitrogen in coevolution of forest trees and wood-destroying fungi, and integrated management of plant diseases. His other research interests include man-induced changes in the chemical climate and their effects on terrestrial and aquatic ecosystems, and the role of scientists in public decision making. Dr. Cowling helped develop a nationwide system for monitoring acid deposition called the National Atmospheric Deposition Program (NADP). His appointment as the Chairman of the Ad Hoc Committee of Faculty at North Carolina State University contributed to the preservation and relocation of the Cape Hatteras Lighthouse in North Carolina. Dr. Cowling died on September 24, 2021. Less

These records contain annual reports from Cooperative Extension Service programs throughout their history in North Carolina. Also included are plans of work and annual statements of objectives and goals for the coming year for many of the same programs. Although extension and demonstration work in North Carolina had been active since the early years of the twentieth century, the North Carolina Agricultural Extension Service was only officially created in 1914 as a result of the Smith-Lever Act. In 1991 the name was changed to the current one, the North Carolina Cooperative Extension Service. Less

The North Carolina Cooperative Extension Service publications contain a wide variety of published material relating to the activities, aims, functions, and programs of the North Carolina Cooperative Extension Service. Through the years, the Service's mission has encompassed agricultural education, agricultural extension work, home demonstration work, and rural extension. In 1909, the Service played a vital role in establishing boys' clubs, which later became 4-H clubs. Through the Home Demonstration Department (later Department of Family and Consumer Sciences), girls' clubs were soon added to the programs available for young people. The records represent both single and serialized items. Materials range in date from 1916 to 2022, and include archived web cotent. Although extension and demonstration work in North Carolina had been active since the early years of the twentieth century, the North Carolina Agricultural Extension Service was only officially created in 1914 as a result of the Smith-Lever Act. In 1991 the name was changed to the current one, the Cooperative Extension Service. Less

The North Carolina Cooperative Extension Service gives residents access to the resources and expertise of NC State University and NC A&T State University. Through educational programs, publications, and events, Cooperative Extension field faculty deliver unbiased, research-based information to North Carolina citizens. Established in 1914, the Extension Service is a partnership of county, state and federal governments. The North Carolina Cooperative Extension Service Audiovisual Collection contains audiovisual materials produced in conjuction with the North Carolina Cooperative Extension Service. The collection includes the "Aspect" public-access program, later renamed "Now," and films pertaining to the 4-H program. The "Aspect" and "Now" programs feature interviews, demonstrations and examinations of aspects of agriculture, folk traditions and rural life found in North Carolina. "Aspect" is presented mainly by host Hal Reynolds. The "Now" program is presentd primarily by Ruth Sheehan. There are also Administrative Briefings covering the years 1980 to 2001. The collection also contains materials from Extension Forestry,Agricultural Extension, The North Carolina State University radio program "Agri-News' and various other sources. The collection consists primarily of 16 mm film, VHS and Beta videotapes, DVDs, and 1/4 inch magnetic tape sound recordings. Materials range in date from 1946 - 2001 with several possibly older undated recordings. Less

These records detail the programs and activities of the 4-H Youth Development program in North Carolina from 1912 to 2012. The files contain correspondence and memoranda, programs and brochures, reports, member lists, financial information, clippings, news releases, photographs, and writings and speeches. The records have been arranged to provide easily accessible information relating to 4-H camps, county club organizations, the 4-H Honor Club, and the state and national 4-H meetings. In 1909, North Carolina State College signed a memorandum of agreement with the United States Department of Agriculture to cooperatively develop Farmers' Boys' Clubs, or Corn Clubs. The first such club was formed in 1909, and the first for girls in 1911. In 1926, these now-extensive clubs were merged under a single banner, to become the state 4-H program. By the 1950s, North Carolina 4-H was one of the largest such programs in the nation. Less

The North Carolina State University Department of Family and Consumer Sciences Records contain reports, questionnaires, correspondence, photographs, newspaper clippings, press releases, bound volumes, manuscripts, awards, tributes, newsletters, minutes, pamphlets, and labels. A large percentage of the records come from the office of the director. The records pertain to the activities of the Home Demonstration and Home Economics departments, which are currently known as the Department of Family and Consumer Sciences, part of the Cooperative Extension Service in the College of Agriculture and Life Sciences. The records date from 1903, prior to the organization's inception, through 2010s, although the bulk of the files are from 1930 - 1970. Less

The North Carolina Cooperative Extension Service, Expanded Food and Nutrition Education Program (EFNEP) Records contains county by county records, unit reports, and reviews. Also included are general documents relating to EFNEP which include interview scripts, blank forms, data tools, interview documents, conference notebooks, scrapbooks, photographs, videotapes, CDs, floppy disks, and publications. Materials range from 1969 to 2018. The Expanded Food and Nutrition Education Program (EFNEP), established in 1969, is a Federal Extension and Community outreach program that has been operating through the 1862-1890 land-grant universities across the country. Employing a community-based approach, EFNEP has been able to tackle issues such as economic insecurity, obesity, health and hygiene, and food insecurity around the country for low-income families and children.(http://nifa.usda.gov/efnep , accessed April 2019) In North Carolina, EFNEP is administered through North Carolina State University and North Carolina A&T State University (https://www.ncfamilieseatingbetter.org/EFNEP/partners-about.php, accessed April 2019). The Expanded Food and Nutrition Education Program (EFNEP) at NC State University was established by the North Carolina Cooperative Extension Service in the 1970s at a time that saw many economic difficulties for rural communities. Less

This subgroup consists of materials related to the activities of N.C. MarketReady, formerly known as the Program for Value Added and Alternative Agriculture, part of the Cooperative Extension Service in the College of Agriculture and Life Sciences. The records date from 2008 to 2012 and consist of media as well as educational and outreach videos and documents. Included are videos of the Produce Lady, Brenda Sutton, as well as reports and flyers. The North Carolina State University N.C. MarketReady program was started by Dr. Blake Brown in 2006 to assist the transition of tobacco-farm families to other profitable enterprises. Their aim is to build partnerships and educational resources to help North Carolina agriculture be more profitable. They develop and deliver educational programs and information resources intended to help farmers be successful. The program officially changed its name from Program for Value Added and Alternative Agriculture to N.C. MarketReady in October 2009. Less

The records of the Center for Environmental Farming Systems at North Carolina State University include a publication on sustainable agriculture in North Carolina from 2009-2010. North Carolina State University and North Carolina Agricultural and Technical State University established the Center for Environmental Farming Systems (CEFS) with the North Carolina Department of Agriculture and Consumer Services at the Cherry Farm facility near Goldsboro, N.C., in 1994. Less

The North Carolina State University, College of Agriculture and Life Sciences, Agricultural and Human Sciences Records contain program summaries, brochures, reports, and proposals, all pertaining to grant-funded projects led by Dr. Jacquelyn McClelland. There are also some files reflecting Dr. McClelland's other work including publications and presentations. Topics include nutrition and wellness. Materials range in date from 1993 to 2017. On July 1, 2016, the Department of Agricultural and Extension Education and the Department of Youth, Family and Community Sciences merged to become the Department of Agricultural and Human Sciences. Agricultural and Human Sciences aims to prepare future leaders in agriculture by providing a foundation of agricultural education. It also prepares those leaders to implement programming that will instruct youth and adults on topics like agriculture, health, nutrition, and community. Less

The records of the North Carolina State University Department of Biological and Agricultural Engineering contain correspondence, scholarship information, course and curriculum information, departmental history, facilities and farm equipment information, legal documents, research project records, publications, photographs and slides, and files on departmental extension and outreach work. Also included are a number of technical drawings of farm equipment and structures patented by department personnel as well as films (many digitized and available online) of agricultural equipment and activities. There is also a large series of drawings and plans mainly of agricultural structures. Materials range in date from 1920 to 2013. Organized agricultural engineering education at North Carolina State began in 1917, as an offering of several related courses in the Department of Agronomy. In 1937, the program's name was changed, and the degree became a B.S. in Agricultural Engineering. In 1940, the program separated from Agronomy, becoming a full-fledged department. In 1965, the department adopted its current name. Less

This collection consists of glass negatives and lantern slides chiefly depicting various aspects of agriculture in North Carolina and buildings on the campus of N.C. State University. Subjects include agricultural extension work, agricultural research, farms and farm life, animal husbandry, botany, horticulture, and crop science. One set of slides shows the university's first nuclear reactor; another comprises song slides that were presumably used at 4-H meetings or camps in the state. Many of the slides are hand-colored. Also included in the collection are photographic prints made from some of the negatives, manuscript material from the original storage containers, and examples of the original storage envelopes. The North Carolina College of Agricultural and Mechanic Arts was founded as the state's land-grant institution in 1887, and formally opened its doors two years later. Renamed the North Carolina State College of Agriculture and Engineering in 1917, the school became part of the Consolidated University of North Carolina (later the University of North Carolina System) in 1932. The institution was restyled North Carolina State of the University of North Carolina at Raleigh in 1963, and two years later renamed North Carolina State University (officially the North Carolina State University at Raleigh). Less