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Filters: North Carolina State University -- HistoryNorth Carolina State University. Department of Food, Bioprocessing, and Nutrition Sciences1930-19391980-19891860-18691990-19991970-19791960-1969University ArchivesHas digitial content
Digital content available
North Carolina State University. College of Agriculture and Life Sciences
Size: 13.5 linear feet (21 archival boxes, 2 cartons) Collection ID: UA 100.002
The College of Agriculture and Life Sciences Annual Reports subgroup contains academic year and calendar year annual reports for the College, as well as the academic year annual reports for many of the College's committees, departments, and programs. Also included are annual reports of the Randleigh Foundation from 1966-1985. ... More
Digital content available
North Carolina State University. Department of Food, Bioprocessing, and Nutrition Sciences
Size: 15 linear feet (22 archival boxes, 5 flat boxes, 5 videocassette boxes, and 1 CD box); 2 websites Collection ID: UA 100.020
The records of the North Carolina State University Department of Food, Bioprocessing and Nutrition Sciences contains brochures, correspondence, faculty and undergraduate lists, historical material, program information, publications, project reports, conferences, slide sets, videocassettes, and digital media. Most of the project files ... More
Size: 1.5 linear feet (3 archival boxes) Collection ID: UA 021.458
The records of the North Carolina State University Food Science Club include the constitution and by-laws, correspondence, financial information, meeting minutes, membership rosters, photographs and slides, files from events put on and attended by the club, and other general information about the Food Science Club and its activities. ... More
Digital content available
Size: 1.75 linear feet (2 archival boxes, 1 archival legal box) Collection ID: UA 023.006
The University Archives Photograph Collection, College of Agriculture and Life Sciences Photographs contain photographs, negatives, and contact sheets documenting the people, departments, research, and activities relating to the College. The photographs are organized into the following series: General, Faculty and Staff, Buildings, ... More