Method of reducing the viscosity of a black liquor using thiocyanate salt
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1999
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Spontak, R. J., Roberts, J. E., Prevysh, V. A., Khan, S. A. (1999). Method of reducing the viscosity of a black liquor using thiocyanate salt. U.S. Patent No. 5,900,112. Washington, DC: U.S. Patent and Trademark Office.