NCSU Scholarly Publications Repository
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A growing collection of citations and full text of scholarly works by NC State faculty members, graduate students, and research staff.
Number of Citations: 5
Perkins-Veazie, Penelope M.
Articles
Bradish, C. M., Perkins-Veazie, P., Fernandez, G. E., Xie, G. X., & Jia, W. (2012). Comparison of flavonoid composition of red raspberries (Rubus idaeus L.) grown in the Southern United States.
Journal of Agricultural and Food Chemistry, 60(23), 5779-5786.
Clark, J. R., & Perkins-Veazie, P. (2011). 'APF-45' Primocane-fruiting blackberry.
HortScience, 46(4), 670-673.
Figueroa, A., Sanchez-Gonzalez, M. A., Perkins-Veazie, P. M., & Arjmandi, B. H. (2011). Effects of watermelon supplementation on aortic blood pressure and wave reflection in individuals with prehypertension: A pilot study.
American Journal of Hypertension, 24(1), 40-44.
Davis, A. R., Webber, C. L., Fish, W. W., Wehner, T. C., King, S., & Perkins-Veazie, P. (2011). L-citrulline levels in watermelon cultigens tested in two environments.
HortScience, 46(12), 1572-1575.
Vinson, E. L., Woods, F. M., Kemble, J. M., Perkins-Veazie, P., Davis, A., & Kessler, J. R. (2010). Use of external indicators to predict maturity of mini-watermelon fruit.
HortScience, 45(7), 1034-1037.
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