UA 022.010 Guide to the North Carolina State University, Committees, University Dining Committee Records, 1956-1986

The records of the University Dining Committee at North Carolina State University are arranged chronologically by fiscal year.
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[Box 1, Folder 7]
[Box 2, Folder 4]
[Half Box 3, Folder 3]

Creator

North Carolina State University. University Dining Committee.

Quantity

1.25 Linear feet

General Physical Description

2 boxes, 1 half box

Language

English

Acquisition Information

Transferred from North Carolina State University, University Dining Committee.

Processing

Processed by Cate Putirskis, 2011 January; Finding aid written by Cate Putirskis, 2011 January

Scope and Content Note

The records of the University Dining Committee at North Carolina State University contain memoranda, correspondence, meeting minutes, suggestions on improving food service operations, clippings, newsletters, reports, a survey on the food service program, and other records related to the functioning of the committee. Materials range in date from 1956 to 1986.

Historical Note

The Cafeteria Advisory Committee was established in or before 1956 at North Carolina State College to monitor the food service operations at the college, assess comments and feedback from students, and provide recommendations for improvements to the college's food service operation. In 1971, the Cafeteria Advisory Committee was renamed the Food Services Committee, and tasked by the chancellor to conduct an investigation into revising the entire food service operation for what had become North Carolina State University. Sometime after this, the committee's name was again changed to the University Dining Committee. This committee remains active as of 2011, continuing to act in an advisory capacity for the University Dining office.

Access to Collection

Collection is open for research; access requires at least 24 hours advance notice.

For more information contact us via mail, phone, fax, or our web form.

Mail

Special Collections Research Center
Box 7111
Raleigh, NC, 27695-7111

Telephone

(919) 515-2273

Fax

(919) 513-1787

Preferred Citation

[Identification of item], North Carolina State University, Committees, University Dining Committee Records, UA 022.010, Special Collections Research Center, North Carolina State University Libraries, Raleigh, NC

Access to Collection

The nature of the NCSU Libraries' Special Collections means that copyright or other information about restrictions may be difficult or even impossible to determine despite reasonable efforts. The NCSU Libraries claims only physical ownership of most Special Collections materials.

The materials from our collections are made available for use in research, teaching, and private study, pursuant to U.S. Copyright law. The user must assume full responsibility for any use of the materials, including but not limited to, infringement of copyright and publication rights of reproduced materials. Any materials used for academic research or otherwise should be fully credited with the source.

Access to Collection

This collection may contain materials with sensitive or confidential information that is protected under federal or state right to privacy laws and regulations. Researchers are advised that the disclosure of certain information pertaining to identifiable living individuals represented in this collection without the consent of those individuals may have legal ramifications (e.g., a cause of action under common law for invasion of privacy may arise if facts concerning an individual's private life are published that would be deemed highly offensive to a reasonable person) for which North Carolina State University assumes no responsibility.